(October 5, 2021) – As the pandemic crisis continues to escalate and wreak havoc among Filipino families, Shawarma Shack is ramping up its support for the nation’s frontliners to help them combat the spread of COVID-19 in the community.
Philippine National Police (PNP) Chief PGEN Guillermo Lorenzo Eleazar has conferred a plaque of appreciation and token to Shawarma Shack Corporation in extending invaluable assistance to its officers who are braving the streets every day to control the spread of the virus.
The awards were received by the company’s President and CEO Walther Uzi Buenavista on October 4 at the PNP Star Officers’ Lounge, PNP National Headquarters in Camp BGen Rafael Crame, Quezon City.
Buenavista and his wife personally visited Eleazar in his office to delightfully lead the ceremonial turnover of 150 sacks of rice from Shawarma Shack to PNP as a means of support to police personnel, a continuation of its efforts to back the nation’s frontliners in combatting the pandemic crisis.
As of Monday, COVID-19 has infected as much as 2.6 million Filipinos since it was first detected last year, and has claimed the lives of nearly 39,000, which has left several thousands of families robbed of their loved ones while they themselves continue to fend for their lives. Metro Manila was especially hit hard, where over 3,000 cases are being recorded daily in the capital alone.
This crisis situation underscores a need to act fast and curb the fast spread of the virus to minimize its catastrophic effects, and to support the nation’s efforts to achieving this goal.
This was not the first time Shawarma Shack has extended support in uplifting the lives of Filipinos in crisis situations, whether with COVID-19 pandemic or with natural disasters. The company has also previously donated 100 sacks of rice to the police in Metro Manila to back their pandemic response efforts.
Last May, Shawarma Shack had provided logistical support to the first responders of the Philippine Coast Guard (PCG) and relief goods to Filipinos hit by a volcanic eruption and scores of typhoons on top of having to deal with a pandemic crisis.
Shawarma Shack boasts the first and original buy-one-take-one shawarma in the country, garnering the appeal of Filipinos who crave for a clean, affordable afternoon snack. The company’s modern food facility operates with advanced state-of-the-art equipment using smart technology to drive efficiency.
Above all, it prirotizes meeting the highest standards in food hygiene and sanitation, and ensuring that only the freshest high-quality ingredients are used for their offerings. This goes to show that they do not need to compromise on quality to maintain affordability.
These qualities have resulted in the company’s wide store network of over 500 branches nationwide, remaining unfazed even in the face of the pandemic disruptions, and its franchisees are assured of innovation, real profitability, and fast returns.
Given this success, Shawarma Shack has dedicated itself to giving back to the community that supported its growth and extending back support in times of great need, organizing outreach programs and offering in-kind assistance to help Filipinos in times of disaster and crisis.
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